Sunday, January 22, 2017

One Face of Obamacare

If you're like most of us, you can't wrap your mind or heart around really big problems. Here's an example. Remember the earthquake in Haiti in 2010? It killed about 200,000 people and left 2 million homeless. At the time, I sent money to help deliver clean water to the earthquake victims, but honestly I wasn't terribly moved by the suffering of all of those faceless people. It was too overwhelming to shoulder all of that grief, and even though their lives would never be the same, my own life went on just as it always had.

I see something similar happening in America right now. In the coming months, 20 million Americans may soon be without health coverage, if efforts to repeal portions of the Affordable Care Act (a.k.a Obamacare) succeed.

Can you picture that? Twenty million men, women, and children with no health coverage?

Neither can I. How do you put a face on that many people?

Let me help you. Here is one person who will lose her healthcare if this legislation passes. Meet my sister Amy, who suffered a massive stroke in March of 2016. The stroke left her virtually paralyzed on her left side.


Amy four months after her stroke

Wednesday, January 18, 2017

The Cooking Fail That Wasn't

I had a great, productive day today. I woke up in good spirits and made excellent progress on my current e-Learning project. I was so engrossed in my work that I worked an extra hour without thinking about it.

And then, without warning, I abruptly crashed into a very foul mood. I was hungry and tired and very blue for no good reason. I wanted very much to go to bed, but it was only six and I was hungry.

I drug myself away from my desk and out to the garage to check the deep freeze for something edible. I've been way too busy lately with driving for Lyft (more on that later, but no promises) and studying up on the latest teaching technologies, so I haven't made time to go to the grocery store very often. Thus, I find myself eating whatever I can scrounge up, such as peanut butter and jelly (if I've had time to grind my sprouted wheat and make bread, as well as soak, dehydrate, roast, and grind the peanuts).

So you can imagine my triumph when I spotted a package of salmon I'd bought on sale and then forgotten all about. I literally raised a fist and said, "Yes!"
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